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#679: Try an egg cream

25 Aug

Drinking an egg cream in the borough where it was created (Brooklyn) is a cool thing.

Drinking a free egg cream because the people at Tom’s Restaurant felt bad we had to wait a while for our table and had to split up since we were 8 people in a tiny restaurant is a really cool thing.

My family doesn’t like that I live so far from them, and I don’t like that I live so far from them, but it’s experiences like this that make them understand why I live in New York.

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Posted by on August 25, 2014 in Food/Drink

 

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