The concept? A night market like those often held in other countries, or like the ones we have in NYC during the day but at night.
The execution? Thousands of people waiting in seemingly never-ending lines at the food stalls, many of which had already sold out of half their offerings within the first hour of the event.
The future? If they can hire more vendors so each one isn’t so swamped, it could be cool.
Not yet known.